Product details
If you're looking to surprise your taste buds, we highly recommend trying different percentages of dark chocolate! Silk Valley presents the Classic Plantation Chocolate Assortment, featuring dark chocolates from 64% to 90%. Carefully selected to represent the best from each percentage range, these chocolates come in 8, 12, 16, 24, and 48-piece packs, all individually wrapped for convenience. The Classic Plantation Chocolate Assortment is perfect for those who want to explore different flavors, and it makes an excellent gift choice.
#Hibiscus Organic Dark Chocolate (64%)
Hibiscus has multiple health benefits, as confirmed by the medical community. Silk Valley combines organic cocoa from the ancient Incan rainforest with Taiwanese hibiscus flowers to create this delightful and healthy dark chocolate. The lightly roasted cocoa brings out tropical fruit-like acidity with hints of raisin, nuts, and creaminess, beautifully finished with the tartness and fragrance of hibiscus.
#Madagascar Plantation Dark Chocolate (75%)
On Madagascar Island, the premium plantation grows mangoes and Trinitario cocoa, intermingling the two to impart a unique mango aroma in the cocoa. Silk Valley selects this rare cocoa variety to craft a 75% top-tier chocolate. In addition to the mango aroma, the chocolate features flavors of dried plums, black dates, citrus, and honey, offering a full-bodied and layered fragrance that evolves with every bite.
#Ecuador Ancient Plantation Dark Chocolate (86%)
This plantation, with nearly 400 years of history and a bronze award at the International Chocolate Awards, selects the rare Nacional (also known as Arriba) cocoa beans. The result is a rich and intense chocolate with a long-lasting finish. Upon tasting, the chocolate melts in your mouth with a sturdy woody profile, a subtle smoky note, and delicate floral aromas of jasmine and orange blossom, offering a delightfully pleasing experience.
#Brazil Rio Jureia Plantation Dark Chocolate (90%)
Located at the intersection of the tropical rainforest and the Atlantic Ocean in Brazil, this plantation is surrounded by lush, diverse plant life, which imparts an incredible richness to this chocolate. As you savor it, the delicate floral notes give way to earthy mushrooms, tobacco, and spices, leading into a sweet and tart world of dried fruits and red berries. The experience concludes with a surprising finish of rich peanut butter, making this chocolate a truly magical journey for your taste buds.